Explore the menu | Honey Spice

signature-curries

Signature Curries

House curries with slow sauces, warm spice, and proper depth.

Chargrilled chicken folded into a silky tomato, butter, and fenugreek sauce with a gentle saffron finish.

Choose spice Required Choose one

Mild Included Medium Included Hot Included

Add sides Optional Pick any

Pilau rice +GBP 3.50 Garlic naan +GBP 2.50 Cucumber raita +GBP 1.50

Slow-braised lamb in a deep Kashmiri-style gravy with warming spices, browned onions, and a glossy finish.

Choose spice Required Choose one

Medium Included Hot Included Extra hot Included

Add sides Optional Pick any

Butter naan +GBP 2.25 Pilau rice +GBP 3.50

tandoor-grill

Flame-charred grills, smoky marinades, and bright sides.

Tandoor-spiced salmon, flame-charred and served with dill yoghurt, lemon, and bright pickled cucumber.

Add sides Optional Pick any

Lemon rice +GBP 3.50 Charred greens +GBP 3.95

Paneer, peppers, and onion from the grill, brushed with saffron butter and finished with light smoke.

Choose dip Optional Choose one

Mint yoghurt Included Tamarind glaze +GBP 0.50

street-plates

Sharable starters and chaat-led snacks with crunch and lift.

Golden samosa shards layered with mint chutney, tamarind, cool burrata, and a sharp-sweet chaat finish.

Thin-cut lotus root fried crisp and tossed in sticky chilli glaze with toasted sesame.

desserts-drinks

Cold sweets and finishing drinks for the last course.

Traditional kulfi with rose fragrance, pistachio crumb, and a dense, creamy finish.

Spiced cola topped with vanilla foam and cardamom cream for a cold, fragrant finish.

Upgrade drink Optional Choose one

Large size +GBP 1.50 Extra vanilla foam +GBP 0.75